Beijing Duck Beijing duck is the flavor of beijing.climbing the great wall,experiencing beijing opera and savoring beijing duck-for those visiting beijing for the first time,these are three things you cannot miss,the traditional method of preparing beijing duck has a history of over a hundred years and enjoys a gret reputation to this day. 1 Quan ju de Quanjude is one of beijing’s oldest and most famous beijing duck eateries,established in the 1860’s during the qing dynasty,it has a long history and a classic taste that everyone can enjoy. Quanjude has made a name for itself in china and aboroad by serving tradtional roasted ducks.the duck offered here is handcrafted with knowledge passed down by generations of palace chefs,dating back to the qing dynasty,the roasted ducks are a deep reddish brown and have a glossy silk-ling skin that will rouse the appetite of all those who set eyes on them.the skin is tender and crisp,exquisite and tasty.Quanjude maintains rigid standards for selectiong birds,after the ducks are plucked,a small hole is carved near the right wing and the bird is gutted and rinsed with fresh water,once the skin is air dried,the bird is filled with clear stock,and the hole is closed with a silk thread and roasted once more,the whole process is carried out withour the utmost precision,after the duck is roasted the skin becomes glossy and brown while the meat stays juicy and tender,creating a delicacy that you can enjoy day after day.After the Beijing Tour,almost tourist will have taste this food. Specialties:Roast duck,full duck banquets with:stewed dck,duck wings with bamboo shoots and mushrooms,fried duck wings,spicy diced duck,assorted braised vegetable,fried duck in a distilled grain sauce,three braised duck delicacies,assorted fresh otus,duck wings with three delicacies,roasted duck with assorted vegetables,spicy braised duck,.duck with winter melon soup,duck meat dumplings,crispy five spice duck strips,duck shreds with assorted garnished,deep fried duck wings,crispy duck moon cake with five nut sweet filling,blooming chrysanthemum,crystal magnolia,silver peony fungus,duck tongue with plum flavor,flying saarrow specialty.if you choose like the Beijing Coach Tour,you also can add this famous food on the tour.
Average cost per person:100RMB
Business hours:11am-2.30pm,5pam-10.30pm
Credit cards accepted:yes
The owner by www.chinawonderfultour.com